Nakiri Knife, Hirosho, Ryutoku Series
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$ 54.00
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$ 54.00
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Best known for cutting vegetables, but it can also be used on boneless meat as well. While the nakiri resembles a Chinese knife, its rectangular blade tends can chip against hard ingredients like bones.
- Approx. Blade 6.3" / Total 11.8"
- Made in Japan
- Material: Stainless steel
- Product # HIR20
- Code: NWS
Hirosho is located in Tsubame Sanjo City in Niigata Prefecture where manufacturing of ceramics and hardwares are popular. They strive to deliver products at affordable costs while ensuring the utmost satisfaction for our customers.